Thank you for posting this for more than one reason. It reminds me that I used to go fairly regularly to lectures at the St. Louis Art Museum. I shall go to see if they have an RSS feed for their lecture series. I want to attend them again. They are way cool.
This also reminds me of the Didius Falco books.
I wonder how giraffe tastes with garum? (I've been told it's like very strong Worcestershire sauce MIXED with Vegemite.)
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regna
Oh, how totally cool!
Date: 2009-03-24 06:47 pm (UTC)This also reminds me of the Didius Falco books.
I wonder how giraffe tastes with garum? (I've been told it's like very strong Worcestershire sauce MIXED with Vegemite.)